Author name: Ilia

Classic Short

Penne Rigate

Thanks to their fine grooves, Panzani Penne Rigate hold sauces deliciously well. Try them with Panzani’s Original Sauce – guaranteed success!

Classic Short

Serpentini

Spiral pasta, hollowed out to hold the sauce perfectly: a spiral of originality and indulgence on your plate thanks to Panzani Serpentini!

baked pasta

Baked Lasagne

In a Bolognese sauce, a vegetarian version with vegetables or jazzed up with pesto, revisit this great classic of Italian cuisine whatever way you like.

baked pasta

Baked Cannelloni

Amaze everyone around the table with Panzani Cannelloni. These tubes are traditionally filled with Bolognese sauce or stuffed with spinach and ricotta.

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